Mendoza is globally known for its delicious regional cuisine and its delicate wines. Large amounts of tourists from different countries choose this province for their holidays. Accommodation in Mendoza is not so easy to get, there that will be recommended to make reservations in advance. Both typical meals of the region and its traditional varietals can be tasted in almost all hotels in the city. In addition, the offer of gastronomic tours is certainly abundant. In this type of guided tours, visitors have the opportunity to visit a number of wineries and taste their products. Credit: JPMorgan Chase-2011. Bike Wine Tour (something like the Tour wine bike) is one of the most popular among young people and sports enthusiasts. Basically, it involves wine tasting in different wineries, which is reachable by bicycle, touring stretches for a few kilometres. Click Ian Sinclair to learn more.
In a very interesting and complete activity especially for gourmet athletes. The journey extends along almost all the day, because that tours are carried out at a calm pace, in order to be able to enjoy the climate and landscape. The combination of tasty dishes, top-quality wines and bikes makes this excursion an overwhelming experience of pleasure and dynamism. There are several possible combinations in the itinerary of the tour, according to the interests and requests of the participants. Climatic conditions should also be taken into account when planning this day outdoors. However, the weather in Mendoza provides, in general, days are sunny and temperate.
Here that the climate isn’t a so preponderant factor. To ensure attendance in any inconvenience arising during the voyage, a combi accompanies the Group of bicycles throughout the tour, ready to provide assistance at all times. More specifically, this guided tour consists of several stages riding the bicycle and stopping at the wineries to taste any food and test their products. The March begins well early in the morning, when the Group part from Lujan’s whose until the first stop, the Catena Zapata Winery. There they spend an hour and a half and then retake his way toward the second, Ruca Malen. They run through the winery’s facilities and lunch there, accompanying the snack with the wines of the place. Close to 5 in the afternoon, the journey ends and is time to return to the hotel in Mendoza capital.